Silicone Chocolate Moulds Pralines

Pralines moulds designed to satisfy the most refined needs, transforming each creation into a culinary masterpiece.

With our moulds for filled chocolates you can make cremini, pralines and filled chocolates to amaze your customers with new shapes.

Our moulds for pralines and cremini are designed for mass production in pastry laboratories. Every detail is designed to ensure maximum definition in your chocolates and pralines, resulting in edible works of art.

Professional praline moulds and forms: new shapes and a quick and easy production

Our moulds for pralines are made with the highest quality materials. The decosil silicone which allows perfect demoulding and 3D shapes for fast and quality production.
In fact, we know well that even the most sophisticated pastry art has its practical side: we have designed our moulds for professional filled chocolates to be simple to use, allowing you to concentrate entirely on your creativity.
After each creation, cleanup is simple. Our silicone moulds for pralines are easy to wash and guarantee impeccable maintenance.
Express your art with chocolates and pralines with unique and personalized creations. Our moulds for chocolates are the blank canvas on which to paint your masterpieces, surprising your customers with surprising and unforgettable creations.