"Heart" Chocolate Biscuits mould

"Heart" Chocolate Biscuits mouldchocolate Biscuits "HEART" multiple mould 24 subjects

cod. decosil13018

multiple mould 24 subjects

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EUR 80,00 + VAT
EUR 85,00 + VATEUR 80,00 + VAT
risparmi EUR 5,00

"Heart" Chocolate Biscuits mould
multiple mould 24 subjects

Professional silicone moulds, sugar or fondant chocolate 3D cake decorations

Do you want to give a cookie that looks like puff pastry but it is actually a chocolate?
The multiple mould composed by 24 subjects is designed to be lying 4 at a time on a baking pan and it can be used with chocolate, ice cream, sugar paste, marzipan and other masses for modelage.

Food-grade silicone mould to create chocolate cookies in the shape of hearts, cremini or filled chocolates, cookies to decorate ice cream cakes, gelato tubs or ice cream cup served at the table.


Type of mould: multiple 1 part
Dimensions of the subject: b cm 4 x p cm 1,2 x h cm 4
Dimensions of the mould: b cm 29,5 x p cm 19,5 x h cm 1,3
n° of subjects per mould: 24 
Weight of the mould: approximately 0,587 kg.




Chocolate Biscuits with Hazelnut "Heart"


Chocolate milk 800g
Dark chocolate 200g
Paste with hazelnut 350g
Biscuits in powder form 200g
Puffed rice (crispies) powder 50g 


Mix all the ingredients, heat up at 25° C, pour into the silicone mould, let it dry, demould.
Pour dark chocolate into the center of the biscuit.

Weight of the chocolate cookie made ​​with our recipe: about 8 g x 24 subjects = 192 g

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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